Everything Nana's got jarred up right now.
Small-batch aprium (apricot-plum) jam.
Smoky medium-hot salsa.
Smooth jalapeño jelly with pepper flecks.
Dill pickles with jalapeño.
Deep red cherry jam with a hint of amaretto
Best-selling smoky garlic-chipotle salsa.
Classic restaurant-style red salsa.
Classic kosher-style garlic dill pickles
Garlic ranch dill pickles.
Mixed-berry 'everything' jam.
Zesty bread-and-butter slices.
Raspberry jam with Hatch green chile.
Roasted garlic and horseradish dill pickles.
Strawberry-apricot jam.
